Specifications
| Container | Bijou |
| Available fill size(s) (ml) | 3, 5 |
| Neck width (mm) | 18 |
| Caps | PP, Metal |
| Shelf life | 12 months |
| Storage Temp | 2-25oC |
| Appearance | Red liquid |
| Recommended Incubation | 37oC |
| pH | 7.5 +/-0.2 |
Medium for the detection of carbohydrate fermentation by pH change and gas production
| Container | Bijou |
| Available fill size(s) (ml) | 3, 5 |
| Neck width (mm) | 18 |
| Caps | PP, Metal |
| Shelf life | 12 months |
| Storage Temp | 2-25oC |
| Appearance | Red liquid |
| Recommended Incubation | 37oC |
| pH | 7.5 +/-0.2 |
| Organisms | Ref. No | Result |
|---|---|---|
| Escherichia coli | ATCC 8739 NCIB 8545 | Indicator change to yellow, gas in Durham's tube if present |
| Staphylococcus aureus | ATCC 6538 NCTC 10788 | Indicator change to yellow, no gas in Durham's tube if present |
| Proteus mirabilis | ATCC 29906 NCTC 11938 | No change in indicator |
4517H
SKU: 4517H