Specifications
| Container | 90mm Plate |
| Pack Size | 10 |
| Shelf Life | 4 weeks |
| Storage Temp | 2-8oC |
| Appearance | Tranlucent, pale straw-coloured gel |
| Recommended Incubation | 22 - 37oC |
| pH | 7.2 +/-0.2 |
| Fill Volume | 18ml |
Yeast Extract Glucose Chloramphenicol Agar (YGC Medium), 90mm Plate
Medium recommended by the International Dairy Federation for the isolation of yeasts and other fungi in milk and milk products
Quality Control
| Organisms | Ref. No | Result |
|---|---|---|
| Candida albicans | ATCC 2091 NCPF 3255 | Good growth, comparable to control plate |
| Escherichia coli | ATCC 8739 NCIB 8545 | No growth |
Supporting Documents
| MSDS | Download |
Description
8401
SKU: 8401
