Specifications
| Container | Bijou |
| Available fill size(s) (ml) | 3 |
| Neck width (mm) | 18 |
| Caps | PP, Metal |
| Shelf life | 12 months |
| Storage Temp | 2-25oC |
| Appearance | Pale straw-coloured to colourless, clear liquid |
| Recommended Incubation | 37oC |
| pH | 7.4 +/-0.6 |
Medium for the detection of carbohydrate fermentation by pH change and gas production
| Container | Bijou |
| Available fill size(s) (ml) | 3 |
| Neck width (mm) | 18 |
| Caps | PP, Metal |
| Shelf life | 12 months |
| Storage Temp | 2-25oC |
| Appearance | Pale straw-coloured to colourless, clear liquid |
| Recommended Incubation | 37oC |
| pH | 7.4 +/-0.6 |
| Organisms | Ref. No | Result |
|---|---|---|
| Enterococcus faecalis | NCTC 775 ATCC 19433 | Positive (pink) |
0518U
SKU: 0518U