Malt Extract Agar, Syrup

Agar for the detection, isolation and enumeration of yeasts and moulds

Specifications

Container Syrup
Available fill size(s) (ml) 250
Neck width (mm) 28
Caps PP, Perf, Metal
Shelf life 6 months
Storage Temp 2-8oC
Appearance Clear, buff coloured gel
Recommended Incubation 25 - 37oC
pH 5.4 +/-0.2

Quality Control

Organisms Ref. No Result
Candida albicans ATCC 2091, NCPF 3255 Good growth comparable to control plate
Paecilomyces variotii NCPF 2159 Good growth comparable to control plate

Supporting Documents

MSDS Download
Technical data sheet Download

Description

4737

SKU: 4737