Specifications
| Container | Syrup |
| Available fill size(s) (ml) | 100 |
| Neck width (mm) | 28 |
| Caps | PP, Perf, Metal |
| Shelf life | 24 months |
| Storage Temp | 2-8oC |
| Appearance | Pale yellow emulsion |
| Recommended Incubation | 30 - 37oC |
Egg Yolk Emulsion, Syrup
An emulsion of egg yolk for use in culture media
Quality Control
| Organisms | Ref. No | Result |
|---|---|---|
| In Cereus selective agar | ||
| Bacillus cereus | ATCC 11778 | Good growth, pink background and precipitate halo to colony, >50% recovery, compared with control |
| Bacillus subtilis | ATCC 6633 | Moderate to good growth, yellow colony without precipitate |
| Escherichia coli | ATCC 8739 | Total inhibition |
| Escherichia coli | ATCC 25922 | Total inhibition |
Description
0686
SKU: 0686
